fbpx

Kombucha

Recipe adopted from Nourishing Traditions written by Sally Fallon with Mary G. Enig, PhD Makes about 2 quarts 3 quarts filtered water 1 cup organic sugar 4 tea bags of organic black tea 1/2 cup kombucha from a previous culture 1 kombucha mushroom (ask your local health food store for where to buy) Note from […]